Mark Frasier, beef producer from Eastern Colorado, operates a family ranch including 40,000 acres with varying stocking rates based upon the available resources. He walks through the ranch with us.
Tom Field, previously of Colorado State University, has taken a new leadership role at the National Cattlemen's Beef Association.
Terry Stokes, CEO of the National Cattlemen's Beef Association, highlights all of the exciting opportunities at the upcoming Cattle Industry Annual Convention, February 6-9 in Reno, NV.
We complete the top ten legal developments in the past year as they might effect you and your business
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